Fattoria Le Pupille is one of the leading estates in Maremma, Tuscany, founded in the 1970s and brought to international recognition by Elisabetta Geppetti. The winery has played a key role in shaping the reputation of Maremma as a serious wine region, producing wines that combine Tuscan tradition with a modern, elegant style.
The estate cultivates both indigenous and international grape varieties, including Sangiovese, Cabernet Sauvignon, Merlot and Syrah. The Mediterranean climate and proximity to the sea create ideal conditions for balanced ripening, resulting in wines with both richness and freshness.
Le Pupille wines are known for their refined structure and expressive character. Red wines typically show notes of ripe cherry, blackberry and Mediterranean herbs, often complemented by subtle spice and well-integrated oak. The wines combine depth with elegance, making them suitable for both immediate enjoyment and long-term ageing.
