2016 Mas de Daumas Gassac Blanc de Raisins Blancs 0,75 Liter

The Mas de Daumas Gassac Blanc de Raisins Blancs 2016 is a unique white blend from the Languedoc, crafted from a mix of Chardonnay, Viognier, Chenin Blanc, and rare varieties like Petit Manseng. Grown on limestone and clay soils, this 2016 vintage displays a pale gold hue and a complex nose of ripe peach, apricot, and white flowers, with hints of honey and minerality. On the palate, it is rich and textured, with a harmonious balance of fruit, acidity, and a subtle oak influence, culminating in a long, elegant finish. Biodynamically produced, this wine reflects the estate’s commitment to quality and terroir. Perfect with seafood, roasted poultry, or creamy cheeses, it offers a luxurious dining experience. With nearly a decade of aging, it is drinking beautifully now but can evolve further over the next 5-10 years, making it a favorite for collectors and enthusiasts.