The Dana Estate Cabernet Sauvignon Lotus Vineyard 2006, from Napa Valley’s Oakville, is a pure Cabernet Sauvignon sourced from gravelly loam soils. The nose unveils a rich array of blackberry, cassis, and dark cherry, layered with graphite, spice, and subtle oak, accented by a pronounced minerality. On the palate, it is full-bodied and opulent, with velvety tannins and vibrant acidity providing structure to a concentrated fruit core. Aged for 20 months in French oak, the wine delivers a refined, lingering finish with notable aging potential, capable of evolving for decades. Perfect for pairing with grilled steaks, roasted lamb, or aged cheeses, this Cabernet reflects Dana Estates’ meticulous craftsmanship and commitment to quality. The 2006 vintage, known for its richness and balance, produced a wine of remarkable depth, offering a sophisticated Napa red for enthusiasts seeking elegance and complexity. Its harmonious blend of power and finesse makes it a standout choice, capturing the essence of Oakville’s iconic terroir.