Lail Vineyards Georgia 2013, from Napa Valley’s Yountville, is a 100% Sauvignon Blanc sourced from the Totem Vineyard’s gravelly loam soils. The nose reveals a complex bouquet of grapefruit, passion fruit, and white peach, layered with honeysuckle, wet stone, and a subtle hint of vanilla from 20% new French oak aging. The palate is medium to full-bodied, with bright acidity and a creamy texture, delivering flavors of citrus, tropical fruit, and a touch of minerality. Aged for 8 months in a combination of stainless steel and French oak, it provides a refined, lingering finish with excellent aging potential. Perfect for pairing with lobster, creamy risottos, or soft cheeses, this Sauvignon Blanc reflects Lail’s artisanal precision and dedication to terroir. The 2013 vintage, marked by balanced conditions, produced a wine of remarkable depth, offering a sophisticated Napa white for enthusiasts seeking richness and elegance. Its harmonious flavor profile and structured finesse make it a standout choice for collectors, capturing the essence of Yountville’s unique microclimate.