Robert Weil Kiedrich Gräfenberg Eiswein 2002, from Germany’s Rheingau, is a 100% Riesling sourced from the Kiedrich Gräfenberg vineyard’s slate soils. The nose unveils a concentrated bouquet of candied lemon, honeyed apricot, and ripe peach, layered with wet slate, caramel, and a subtle minerality. The palate is full-bodied, with intense residual sweetness balanced by razor-sharp acidity, delivering flavors of tropical fruit, citrus, and a hint of spice. Harvested frozen to concentrate sugars, it offers a rich, lingering finish with exceptional aging potential. Perfect for pairing with fruit tarts, creamy desserts, or blue cheeses, this Eiswein reflects Robert Weil’s commitment to crafting terroir-driven wines. The 2002 vintage, known for its intensity, produced a wine of remarkable depth, offering a sophisticated Rheingau dessert wine for enthusiasts seeking richness and complexity. Its concentrated flavor profile and vibrant finesse make it a collector’s gem.