Rosso Passo Lenotti Rosso, crafted by Cantine Lenotti in Italy’s Veneto, is a Corvina-driven blend from the Bardolino region’s sandy and gravelly terroir. The bouquet reveals bright red cherry, raspberry, and plum, with notes of black pepper, herbs, and subtle minerality. The palate is medium-bodied and fresh, with soft tannins and lively acidity balancing the juicy fruit. Minimal oak aging preserves the wine’s fruit-forward character, delivering a smooth, approachable finish. Perfect for pairing with pasta, grilled poultry, or soft cheeses, this wine reflects Lenotti’s dedication to producing vibrant, everyday reds that showcase Veneto’s terroir. Its accessibility and charm make it ideal for casual dining or social occasions, offering a taste of Bardolino’s winemaking heritage. The wine’s bright fruit and balanced structure ensure it appeals to a wide range of palates, making it a versatile choice for enthusiasts seeking an approachable Italian red.