Dr. Bürklin-Wolf Pechstein G.C. 2013, from Germany’s Pfalz, is a 100% Riesling from the Pechstein vineyard’s basalt soils. The nose reveals a vibrant bouquet of green apple, lemon zest, and white peach, layered with wet stone and flinty minerality. The palate is medium-bodied, bone-dry with crisp acidity, delivering flavors of citrus, stone fruit, and a hint of spice, with a refined, lingering finish. Fermented spontaneously and aged in neutral oak, it reflects Bürklin-Wolf’s biodynamic philosophy. The 2013 vintage, known for its balance, produced a wine of remarkable finesse, ideal for pairing with grilled seafood, light salads, or soft cheeses. Its concentrated fruit and mineral structure make it a collector’s choice, showcasing Pechstein’s unique terroir. With excellent aging potential, this Grand Cru offers enthusiasts a sophisticated expression of Pfalz’s winemaking heritage.