Il Poggione Brunello di Montalcino 2010, crafted in Italy’s Tuscany, is a pure Sangiovese from an exceptional vintage, sourced from the estate’s clay and limestone terroir in Montalcino’s southern sector. The bouquet unveils black cherry, cassis, and plum, with notes of leather, tobacco, and spice, accented by hints of violet and minerality. The palate is full-bodied and opulent, with velvety tannins and vibrant acidity balancing the concentrated fruit. Aged in large Slavonian oak casks, this wine reflects Il Poggione’s traditional winemaking, delivering a long, powerful finish with exceptional aging potential. Perfect for pairing with roasted lamb, wild boar, or aged pecorino, it is a collector’s gem, embodying Brunello’s iconic terroir and offering a sophisticated drinking experience for enthusiasts seeking a robust Sangiovese. Its richness and complexity make it a standout from the 2010 vintage.