Riecine Rosso Toscana 2016, crafted in Italy’s Tuscany, is a Sangiovese-based blend from an exceptional vintage, showcasing the estate’s clay and limestone terroir. The bouquet offers red cherry, raspberry, and plum, with notes of violet, spice, and subtle earthy minerality, accented by hints of graphite. The palate is medium-bodied and elegant, with silky tannins and vibrant acidity balancing the concentrated fruit. Aged in French oak, this wine reflects Riecine’s organic winemaking, delivering a long, refined finish with excellent aging potential. Perfect for pairing with roasted poultry, grilled meats, or aged cheeses, it is a collector’s gem, embodying Tuscany’s iconic terroir and offering a sophisticated drinking experience for enthusiasts seeking a refined red. Its elegance and complexity make it a standout from the 2016 vintage, ideal for cellaring.