Treana 1996, crafted by Treana Winery in California’s Paso Robles, is a pioneering red blend that showcases the region’s bold winemaking heritage. This inaugural vintage, a blend of Cabernet Sauvignon, Merlot, and Syrah, offers a bouquet of blackberry, cassis, and dark cherry, accented by notes of spice, leather, and toasted oak. The palate is rich and full-bodied, with velvety tannins and vibrant acidity that balance the concentrated fruit. Subtle hints of mocha, graphite, and earthy minerality add depth, while the finish is long, structured, and refined, reflecting the wine’s graceful evolution. Treana’s meticulous approach, including hand-harvesting and French oak aging, ensures a wine of precision and elegance. Perfect for pairing with grilled ribeye or aged cheeses, this 1996 vintage is a collector’s treasure, capturing the early vision of Paso Robles as a world-class wine region. Its robust fruit profile and mature complexity make it a standout for enthusiasts seeking a historic California blend with enduring appeal and sophistication.