David Moret is a respected winemaker from Burgundy, France, specialising in elegant white wines from the prestigious appellations of the Côte de Beaune. After gaining extensive experience working with renowned Burgundian producers, he established his own label with a strong focus on terroir expression and precision in the cellar.
David Moret primarily works with Chardonnay sourced from famous villages such as Meursault, Puligny-Montrachet, Chassagne-Montrachet and Saint-Aubin. Grapes are selected from carefully managed vineyard parcels and vinified using a combination of traditional Burgundy techniques and modern precision.
The wines are known for their balance between richness and freshness. Typical aromas include ripe citrus, white peach and apple, complemented by notes of toasted almond, brioche and refined minerality.
Through his focus on pure Chardonnay expression and careful use of oak, David Moret has become a respected producer of refined white Burgundy wines.