Olabisi Wines, a boutique producer in California, focuses on small-lot, expressive wines from select vineyards. The 2008 Suisun Valley Shiraz is full-bodied and intense, with deep blackberry, plum, and black pepper aromas. Subtle oak influence adds vanilla and cocoa to the long, warming finish. Food Pairing: Grilled ribeye, barbecue lamb, or hearty stews.