The Château De Myrat 2009 is a refined Sauternes from the Barsac appellation, crafted from botrytized Sémillon and Sauvignon Blanc. This 2009 vintage displays a golden hue and a vibrant nose of honey, candied orange, and dried apricot, with hints of spice and minerality. On the palate, it is rich yet elegant, with concentrated sweetness balanced by vibrant acidity, delivering flavors of mango, pineapple, and botrytis-driven complexity. The finish is long and harmonious, with a chalky mineral streak. This wine reflects De Myrat’s commitment to crafting terroir-driven Sauternes. Perfect with fruit-based desserts, foie gras, or blue cheeses, it offers a luxurious experience. With over a decade of aging, it is drinking beautifully now but can evolve further over the next 10-15 years, making it a collector’s delight.