Kongsgaard Chardonnay 2014, from Napa Valley’s Coombsville, is a 100% Chardonnay sourced from volcanic and gravelly soils. The nose unveils a rich array of green apple, pear, and lemon zest, interwoven with wet stone, brioche, and a subtle minerality. The palate is full-bodied, with vibrant acidity and a creamy texture, delivering flavors of citrus, stone fruit, and a hint of hazelnut. Aged for 14 months in French oak (50% new), it provides a refined, lingering finish with excellent aging potential. Perfect for pairing with lobster, roasted poultry, or aged cheeses, this Chardonnay reflects Kongsgaard’s meticulous craftsmanship and commitment to terroir. The 2014 vintage, celebrated for its balance and intensity, produced a wine of remarkable depth, offering a sophisticated Napa white for enthusiasts seeking richness and elegance. Its complex flavor profile and structured finesse make it a standout choice for collectors.